Hotel Sacher Wien
Philharmonikerstraße 4 · 1010 Wien · Austria
Derived from the community's verdicts: recommended = 5, neutral = 4, flop = 1. Stars given by hand count exactly as they were given.
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“The Hotel Sacher Wien was really an impressive experience for me. As soon as you enter the house, the special atmosphere is striking. There are different entrances, including the classic access to the restaurant. We entered via the main entrance and came directly into the beautiful lobby, where you can sit down comfortably and eat something. I tried the Sacher Petit Beef Burger for €16 there. For a small burger, it tasted really excellent. It was served with French fries and a selection of different sauces, including ketchup, mustard and a spicier version. Although the portion is manageable, the quality convinced me. For me, the price was definitely worth it – not least because you can enjoy the unique atmosphere of the house. The surroundings are also worth seeing. The Blue Bar looks extremely elegant and fits perfectly with the character of the hotel. On the way to the toilets, I also noticed a whole wall with pictures of prominent guests who have already visited here. This once again underlines the long history and importance of the house. After all, the Sacher is not only a luxury hotel, but also closely linked to the history of the Original Sacher-Torte. I didn't try it this time because I personally don't like to eat chocolate. For lovers of classic Viennese coffee house culture, however, it should be an obvious place to go. I also remember the service particularly positively. When we left the hotel and our chauffeur picked us up, the hotel staff even opened the vehicle doors for us. Such small gestures make a difference and fit the hotel's high standards. Overall, the Hotel Sacher Wien convinced me with its historic atmosphere as well as the quality of the gastronomy and the attention of the staff. Even for a short visit, it is worth stopping by. For me, it was a successful combination of Viennese history, elegance and first-class service.”
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